Yep, I was a sandwich artist at Subway. Really, not much to report here except that the store owners were really cheap. We were required to count the cups when we closed to make sure that we didn't give away any free drinks. We were only allowed to put two olive slices per six-inch sandwich, because "olives are expensive". Most of the time, I worked there by myself late at night, serving sandwiches to drunk people.
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